Tjestenine i žitarice

Suvremena kuharica – Maštovite juhe

The book is intended for cooks of all experience levels and encourages experimentation in the kitchen. The emphasis is on soups not being boring, but rather being very imaginative, nutritious and sophisticated.

Suvremena prehrana i kuhanje

Enciklopedija mediteranske kuhinje - 5. Riba

Recepti za male gurmane (bebivita)

After 5, 6, 7, 8, 9, 10 and 12 months the first steps into the world of solid food are a big unknown for the child and his parents.

Recepti iz Vegetine kuhinje

The book leads straight into your kitchen in a very interesting, unusual and fresh way with smells, colors and tastes.

Velika kuharica: Kolači i torte

Big cookbook: Cakes and cakes is intended for everyone who likes to prepare desserts: cakes, tarts and small cakes. It was prepared for you by Annette Wolter, the author of the most sought-after recipe collections.