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Gifts, customs, making greeting cards, decorating the home, Christmas recipes, holiday etiquette
"Bread in a Hundred Ways" by Anica Grgić (1994) is a practical cookbook dedicated to preparing different types of bread and pastries at home.
The book "Our Cookbook: Eat Better. Live Better" (AMC, 2005) is a practical manual that combines recipes with the principles of a healthy and balanced diet.
Bosnia and Herzegovina is a small country with rich and diverse cuisine.
In the book A glass full of health, you will find fantastic recipes for juices of all possible flavors full of vitamins, minerals, phytochemicals and enzymes - substances that do real wonders for your body.
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.