This edition includes recipes for sweet and savory winter food, including fruit, compotes, jam, jam, jelly, pickled vegetables, salted vegetables, boiled vegetables, dried vegetables, sauerkraut and sauerkraut.
No copies available
The last copy was sold recently.
Are you interested in another book? You can search the offer using our search engine or browse books by category.
A practical cookbook that offers recipes for every day of the year, adapted to the modern pace of life. The book is designed as a guide for anyone who wants to cook in a variety of ways, deliciously and simply, regardless of culinary experience.
Višnja Ogrizović’s cult cookbook from 1976 presents a rich collection of recipes from cuisines around the world, offering readers a diverse overview of international gastronomic traditions and culinary techniques.
A collection of vintage patterns with various motifs.
The book offers practical advice on how to enjoy food without gaining excessive weight, with an emphasis on a balanced diet and a healthy lifestyle.
Art, history, culture and folklore
The book "Sexual Anomalies and Perversions" explores various aspects of sexuality, including sexual dysfunctions such as impotence.