This edition includes recipes for sweet and savory winter food, including fruit, compotes, jam, jam, jelly, pickled vegetables, salted vegetables, boiled vegetables, dried vegetables, sauerkraut and sauerkraut.
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A practical cookbook that offers recipes for every day of the year, adapted to the modern pace of life. The book is designed as a guide for anyone who wants to cook in a variety of ways, deliciously and simply, regardless of culinary experience.
Na pitanja koja zanimaju svakog muškarca, bez obzira na godine, autori su pripremili odgovore koji iscrpno informiraju. Knjiga odgovara na pitanja koja se mnogi ustručavaju postaviti.
Opisana su 33 zanimljiva mađioničarska trika – uz svaki je ilustracija i objašnjenje