This edition includes recipes for sweet and savory winter food, including fruit, compotes, jam, jam, jelly, pickled vegetables, salted vegetables, boiled vegetables, dried vegetables, sauerkraut and sauerkraut.
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A practical cookbook that offers recipes for every day of the year, adapted to the modern pace of life. The book is designed as a guide for anyone who wants to cook in a variety of ways, deliciously and simply, regardless of culinary experience.
Teachers and school administrators have long been aware of the fact that they have much to learn from the practices of other lands.
Principikon is an educational book by István Halász, intended to popularize electrical engineering through visual and interactive learning.