Vegetarijanska kuhinja

365 dana u kuhinji: Jelovnici, recepti, savjeti

A practical cookbook that offers recipes for every day of the year, adapted to the modern pace of life. The book is designed as a guide for anyone who wants to cook in a variety of ways, deliciously and simply, regardless of culinary experience.

Sve o dubokom zamrzavanju

Lijekovi iz kućne ljekarne: 1000 kućnih pripravaka za vaše zdravlje

Make the most effective natural remedies from eternal ingredients from every kitchen! Do you know that your kitchen and pantry hide ingredients from which you can make as many as 1000 medicines?

Vraćen u život: Kako sam pobedio rak

A Philadelphia physician recounts how he recovered from what was diagnosed as terminal cancer by following a strict vegetarian diet.

Naši vrganji: Pouzdan vodič za branje vrganja s ključem i tabelom boja

A specialized mycological handbook dedicated to boletus, a favorite edible mushroom of the genus Boletus. Focht, a philosopher and passionate mycologist, provides a detailed guide to identifying and picking boletus in Yugoslavia, with a focus on Croatia.

QuitFAT: Vaš vodič do zdravog i lakog gubitka masnoće i težine

How to eat everything and still lose weight? This diet plan will explain how to lose weight without starving yourself!