
Vegetarijanska kuhinja
Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.
Two copies are available
Copy number 1
- The cover is missing

Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.
Two copies are available
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The author provides an overview of several well-known diets from around the world, explaining their basic principles and the advantages and disadvantages of each.
The book offers practical advice on how to enjoy food without gaining excessive weight, with an emphasis on a balanced diet and a healthy lifestyle.
The book is a comprehensive cookbook focused on then-contemporary trends in food preparation, with an emphasis on practicality, healthier eating, and efficient cooking.
Bread / Soups / Side dishes
Salads are loved and enjoyed by everyone - whether as a delicious appetizer, snack, filling main dish, side dish or refreshing dessert.
"Soybeans on Your Table" by Ignac Kulier is a book dedicated to the nutritional and health value of soy and its application in everyday nutrition.