Healthy eating • Cookbooks

Vegetarijanska kuhinja

Marija Zaninović

Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.

Urednik

Vera Čičin-Šain

Ilustracije

Luka Mjeda

Naslovnica

Mirko Ilić

Dimenzije

24 x 17 cm

Broj strana

387

Nakladnik

Sveučilišna naklada Liber (SNL), Zagreb, 1984.

Latinica. Tvrde korice s ovitkom.

Jezik: Hrvatski.

Dva primjerka su u ponudi

Primjerak broj 1

Stanje:Korišteno, u vrlo dobrom stanju

Oštećenja / nepogodnosti:

The cover is missing

Primjerak broj 2

Stanje:Korišteno, u odličnom stanju

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Možda će Vas zanimati i ovi naslovi

A practical book • Alternative medicine • Manuals and guides • Self-help • Healthy eating • Medical Science

Prirodno liječenje žitaricama

S. K. Vanjkevič

The book is dedicated to well-known plants such as wheat, corn, millet, rye, barley, oats, etc. Their nutritional values and medicinal properties are described, as well as recipes that successfully treat many diseases.

Begen d.o.o..

Hrvatski. Latinica. Broširano.

2,54 €

Botany and herbology • Manuals and guides • Gardening • Healthy eating

Gljive Jugoslavije

Ivan Focht

A practical guide to identifying mushrooms, aimed at enriching the diet and preventing poisoning. Focht, a philosopher and mycologist, describes the 250 most widespread edible and all poisonous mushrooms in Yugoslavia, their distribution and specificities

Nolit, 1979.

Hrvatski. Latinica. Tvrde korice.

24,38 €

Cookbooks • Beauty and health • Manuals and guides • Self-help • Healthy eating

Prehrana i medicinski savjeti za treću dob

Joško Kalilić

Bread / Soups / Side dishes

Večernji list.

Hrvatski. Latinica. Broširano.

3,00 €

Cookbooks • Manuals and guides • Healthy eating

S manje masnoće do zdravlja- kuharski priručnik

Forget the dream of losing weight quickly. Fat cells melt very slowly. If you want to lose weight permanently and in a healthy way, you need to change your eating habits.

Mozaik knjiga, 2007.

Hrvatski. Latinica. Tvrde korice.

12,36 €

Botany and herbology • Manuals and guides • Gardening • Healthy eating

Naši vrganji: Pouzdan vodič za branje vrganja s ključem i tabelom boja

Ivan Focht

A specialized mycological handbook dedicated to boletus, a favorite edible mushroom of the genus Boletus. Focht, a philosopher and passionate mycologist, provides a detailed guide to identifying and picking boletus in Yugoslavia, with a focus on Croatia.

Znanje, 1987.

Hrvatski. Latinica. Tvrde korice s ovitkom.

23,56 €