Vegetarian and macrobiotic cookbook.
Multiple copies are available
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Foods - practical advice - medical advice
On 400 pages and with more than 800 tried-and-tested recipes, accompanied by color photographs, this book explains everything you need to know about cold cooking in a simple way in words and pictures.
Forget the dream of losing weight quickly. Fat cells melt very slowly. If you want to lose weight permanently and in a healthy way, you need to change your eating habits.
Fish and seafood - meat - desserts
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.