One copy is available
Are you interested in another book? You can search the offer using our search engine or browse books by category.
Throughout history, we are talking about food that is famous as the most filling, but also the cheapest.
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
Neben vielen Rezepten für fantasievolle und leckere Gerichte finden Sie hier auch tolle Anleitungen zur Zubereitung der Speisen sowie zahlreiche Tipps zur Auswahl der Zutaten und Ideen zum Dekorieren.
