
Ferienland allgau
Dimensions
28.5 x 22 cm
Pages
72
Publisher
Franz Milz Verlag, Fussen
Latin alphabet. Hardcover.
Language: German.
One copy is available
Condition:Used, excellent condition
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One copy is available
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The New Cookbook - A Book on the Art of Healthy Cooking is a practical manual that, through advice and recipes adapted to various stages of life, presents the principles of a balanced, nutritionally valuable and moderate diet for everyday use.
6. Auflage, 508 Seiten + Nachtrag 55 Seiten von 1890, weinroter Hardcoverband, etwas bestoßen und oben angetrennt, innen ohne größere Mängel.
The author of the book is dr. Željko Poljak, doctor, university professor, author of works on mountaineering, the man who first raised the Croatian flag on the Himalayas.