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One copy is available

One copy is available
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The Infant Cookbook and Menu is a practical manual intended for parents on preparing food and compiling menus for infants.
It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.
This is a special thematic edition dedicated to small cakes and small desserts.
Discover how to make the best use of fresh ingredients to prepare delicious and flavorful pasta dishes the whole family will enjoy.
Bosnia and Herzegovina is a small country with rich and diverse cuisine.
The book contains 99 recipes for cheese and egg dishes accompanied by 33 color photographs. The recipes usually serve four people and include detailed instructions.