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Simple recipes for every day: also pleasing to non-vegans. With lots of information and tips for meal preparation: how to plan and easily prepare vegan meals.
Vegeta's new cookbook rediscovers the joys of cooking and socializing at the table.
The book is intended for cooks of all experience levels and encourages experimentation in the kitchen. The emphasis is on soups not being boring, but rather being very imaginative, nutritious and sophisticated.
A new cookbook with many excellent recipes of famous dishes from all regions of Italy. A detailed and comprehensible description of the preparation and color photos will certainly be a great help to you when trying Italian food yourself.
