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Including a variety of grains in the diet can improve overall health and provide energy for daily activities.
Express meals, culinary etiquette
This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
The book contains 56 recipes for easy-to-prepare dishes that young chefs will enjoy preparing as well as eating! Recipes that are loved by children and come from various parts of the world have been selected.
The book is a fundamental work of cookery, a cookery textbook, very common in practical application in catering schools, restaurants and in home use.
