Hladna kuhinja: Od zakuski i predjela do hladnog bifea
Christine Schönherr
On 400 pages and with more than 800 tried-and-tested recipes, accompanied by color photographs, this book explains everything you need to know about cold cooking in a simple way in words and pictures.
Thanks to numerous tips and instructions for preparing, combining and decorating dishes, the cold kitchen becomes a pleasure for both the palate and the eye. Now you can serve your family and friends really nicely, and for every occasion you will find something that will suit you.
Titel des Originals
Die grosse farbige kalte Küche: vom Partyhappen bis zum kalten Buffet
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Jedan od najboljih priručnika za buduće roditelje o trudnoći i novorođenčadi. Kurjak, svjetski poznati ginekolog i specijalist za perinatologiju, piše pristupačno, bez žargona, naglašavajući prevenciju i emocionalnu podršku.
Mladost, 1984.
Kroatisch. Latein Schrift. Fester Einband mit Schutzumschlag.
8,46 €
Alternativna medicina • Priručnici i vodiči • Samopomoć
Činjenica je da danas sve više ljudi pati od alergija, pa bismo mogli reći da su alergije jedna od najraširenijih bolesti suvremenog svijeta i zahvaćaju sve dobne skupine.
If you belong to the growing group of people with food allergies, don't despair, because it doesn't mean you have to give up most gastronomic pleasures. In this book you can find recipes that will help you prepare very tasty and imaginative dishes...