Cookbooks • Cookbooks

Ribe, meso jaja

Recipe book

Dimensions

15 x 11.5 cm

Pages

194

Publisher

24 sata, Zagreb

Latin alphabet. Paperback.

Language: Croatian.

One copy is available

Condition:Used, excellent condition

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Cookbooks • Manuals and guides

Enciklopedija mediteranske kuhinje 6: Bijelo meso

Elisabetta Cametti

The white meat category is made up of young cattle, poultry, young sheep and goats, rabbits and pigs. Color photo with each recipe.

Europapress holding, 2006.

Croatian. Latin alphabet. Hardcover.

6.20 €

Cookbooks • Manuals and guides

Hrvatska obiteljska kuharica – ljeto

Božica Mirić, Drago Vukušić

Mozaik knjiga, 2008.

Croatian. Latin alphabet. Paperback.

5.24 €

Cookbooks • Manuals and guides • do it yourself • Healthy eating

Kolinje i domaće mesne prerađevine

Branka Vlahović

Using good old recipes, you will make the always appreciated and favorite local specialties: sausages, kulen, sudžuka, liver sausage, blood sausage, tlačenice, zaseki, ham, prosciutto, bacon, and prepare traditional dishes from our widely known Kolinja fe

IROS, 1987.

Croatian. Latin alphabet. Hardcover.

11.24 €

Literature for children • Cookbooks • Parenting and upbringing

Dječja kuharica: recepti sa svih strana svijeta

The book contains 56 recipes for easy-to-prepare dishes that young chefs will enjoy preparing as well as eating! Recipes that are loved by children and come from various parts of the world have been selected.

Egmont, 2004.

Croatian. Latin alphabet. Hardcover.

12.5610.05 €