
Ribe, meso jaja
Recipe book
Dimensions
15 x 11.5 cm
Pages
194
Publisher
24 sata, Zagreb
Latin alphabet. Paperback.
Language: Croatian.
One copy is available
Condition:Used, excellent condition
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Recipe book
One copy is available
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Vegetable dishes and canning
How to cook quickly, well and cheaply. 50 menus (soup, main course, dessert).
Part of Veljko's cult cookbook, with a selection of recipes from all over the world that will delight gastro-adventurers.
This manual is a useful resource for anyone who wants to enrich their dessert repertoire and enjoy homemade refreshments.
"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?