
Ribe, meso jaja
Recipe book
One copy is available

Recipe book
One copy is available
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Forget the dream of losing weight quickly. Fat cells melt very slowly. If you want to lose weight permanently and in a healthy way, you need to change your eating habits.
Turkish cuisine is one of the world's most beautiful gastronomic stories.
The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.
Food, which we consume every day, serves not only to satisfy hunger or satisfy the tongue. From the very beginning of its existence, mankind has used food as medicine.
The book contains 350 recipes for preparing various drinks, both alcoholic and non-alcoholic.
Vegeta's new cookbook rediscovers the joys of cooking and socializing at the table.