
Ribe, meso jaja
Recipe book
One copy is available

Recipe book
One copy is available
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The book is a practical guide to the basics of Italian cuisine, with detailed, step-by-step instructions for preparing traditional dishes.
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
What are you planning to bake for Christmas? Something from your grandmother's cookbook or will you try something new? Do you want to spend a short time in the kitchen or will you spend more time on Christmas cookies?
Fish occupies an important place in modern nutrition, and many people will enrich their daily menu with this cookbook.
Salads are loved and enjoyed by everyone - whether as a delicious appetizer, snack, filling main dish, side dish or refreshing dessert.
The book offers recipes and instructions for making various cookies, cakes, fritters and similar fried cakes, as well as various chocolate and other desserts.