
Ribe, meso jaja
Recipe book
One copy is available

Recipe book
One copy is available
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Second edition. Filmed by Ivo Pervan.
The book contains 56 recipes for easy-to-prepare dishes that young chefs will enjoy preparing as well as eating! Recipes that are loved by children and come from various parts of the world have been selected.
"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?
At your disposal are 250 recipes on how to prepare fruits and vegetables for the winter.
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.