Cookbooks • Cookbooks

Velika kuharica: Perad

Annette Wolter

Attractive appetizers, favorite main dishes, cold specialties and delicacies from pigeons, quails, chickens, ducks, geese and turkeys.

Translation

Višnja Ogrizović, Magda Weltrusky-Sablić

Editor

Vjekoslav Boban

Illustrations

Susi & Pete A. Eising

Graphics design

Cvjeto Jeraša

Dimensions

28 x 21 cm

Pages

140

Publisher

Cankarjeva založba, Ljubljana, 1988.

Latin alphabet. Hardcover.

Language: Croatian.

No copies available

The last copy was sold recently.

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