Kuvarstvo

Tjestenina bolja no ikad

Name: Tjestenina bolja no ikad
Price: 14.98 EUR
Availability: InStock

Linda Fraser

200 recepata za pastu korak po korak

Raspoređeni u sedam poglavlja, ilustrovani recepti pokrivaju svaki deo procesa pripreme i svaki element menija: supe, ribu i morske plodove, brze obroke, salate i predjela, jela od mesa, jednostavna i brza vegetarijanska jela i jednostavne ručkove. Takođe su opisani potrebna oprema za kuvanje, tehnike i sastojci, kao i informacije o oblicima i ukusima testenina.

Original title

Best-ever pasta

Translation

Neven Borić

Editor

Blaženka Mujačić

Dimensions

30.5 x 23.5 cm

Pages

276

Publisher

Naklada Fran, Zagreb, 1999.

Latin alphabet. Hardcover.

Language: Croatian.

One copy is available

Condition:Used, excellent condition

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Cookbooks • Manuals and guides

MasterChef: dnevnik pobjednika

Šime Sušić, Radovan Marčić

Algoritam, 2011.

Croatian. Latin alphabet. Hardcover.

8.62 - 8.66 €

Cookbooks

Talijanska kuharica

A new cookbook with many excellent recipes of famous dishes from all regions of Italy. A detailed and comprehensible description of the preparation and color photos will certainly be a great help to you when trying Italian food yourself.

Knjigotisak d. o. o..

Croatian. Latin alphabet. Paperback.

1.98 €

Cookbooks

Umjetnost roštiljanja – recepti za život izvan kuće

I. E. O. d.o.o., 2000.

Croatian. Latin alphabet. Hardcover.

12.009.60 - 12.22 €

Cookbooks • Manuals and guides

Najomiljenija obiteljska jela širom svijeta

Kalenuik Ron

Magnanimity, 2000.

Croatian. Latin alphabet. Hardcover.

10.24 - 10.36 €

Cookbooks

Feel good meals - Easy to make!

Collins & Brown, 2008.

English. Latin alphabet. Paperback.

9.98 €

Cookbooks • Manuals and guides • Healthy eating

Tradicionalna kuharica 2: Namirnice

You will find all the information about Italian foods that you wanted while cooking according to the recipes from the Traditional Cookbook in the Traditional Cookbook 2.

Leo Commerce, 1998.

Croatian. Latin alphabet. Hardcover.

16.32 €