
O vilinim rašljama
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The last copy was sold recently.
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The book is intended for students, technologists, nutritionists, and everyone involved in the fisheries and food industry.
The work has an informative and practical character and includes the most important fishing areas, types of fish, fishing techniques, legal regulations and advice for a successful stay in nature.
After 5, 6, 7, 8, 9, 10 and 12 months the first steps into the world of solid food are a big unknown for the child and his parents.
This book talks about how children develop, but also how fathers develop. It combines the author's personal parenting experiences and expert advice from respected pediatricians, psychologists and pedagogues.
It is strange that the most important things in our life are often so obvious that we are not aware of their occurrence at all or barely notice them. Such is the case with our daily activities of cooking and eating.