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Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.
Salads are loved and enjoyed by everyone - whether as a delicious appetizer, snack, filling main dish, side dish or refreshing dessert.
5,000 domestic and foreign recipes, from the desire to find all successful recipes from the oldest days to the present in one place.
Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
Quick, easy and traditional...Desserts for everyone.
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.