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A 2012 special edition of *Žena+* magazine presents the best traditional and modern recipes for homemade preserves. The guide offers proven advice on pasteurization, pickling, and preparing both savory and sweet preserves.
The book offers a number of different recipes for fasting dishes, starting with appetizers, soups, main dishes, sauces, salads and cakes.
The Infant Cookbook and Menu is a practical manual intended for parents on preparing food and compiling menus for infants.
Margarita Drozd's personal educational manual provides proven weight loss tips and recipes. The author, through her own experience, offers a practical guide to healthy eating and a slim figure.
A pioneering raw food handbook explores the health impact of uncooked foods. Through natural laws and his own experiences, the author advocates a return to the original human diet.
Autorica je usmjerena na prehranu žitaricama kao preventivu protiv mnogih bolesti, a također i lijek za rješenje mnogih zdravstvenih tegova. Knjiga donosi savjete i recepte.