No copies available
The last copy was sold recently.
Are you interested in another book? You can search the offer using our search engine or browse books by category.
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
"A Book for Every Cook" is a practical cookbook from the "Contemporary Cookbook" library. It contains recipes for sauces and meat dishes with sauces, intended for everyday household use.
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.
A holiday cookbook full of sweet recipes for Christmas and the holidays. Tiny cookies, cakes, balls and traditional desserts - ideal for anyone who loves to prepare sweet treats.
The book is a practical guide to the basics of Italian cuisine, with detailed, step-by-step instructions for preparing traditional dishes.
It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.