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Large culinary collection: 6.
The book contains 56 recipes for easy-to-prepare dishes that young chefs will enjoy preparing as well as eating! Recipes that are loved by children and come from various parts of the world have been selected.
Canning of fruits and vegetables
Famous and favorite dishes from all over the world, excellent recipes for barbecues, festive meals and every day.
The book is a fundamental work of cookery, a cookery textbook, very common in practical application in catering schools, restaurants and in home use.