
Male tajne velikih majstora kuhinje - Vegeta
Nema primjeraka u ponudi
Poslednji primjerak je nedavno prodan.

Nema primjeraka u ponudi
Poslednji primjerak je nedavno prodan.
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The author provides numerous tips and tricks on how to make various barbecue specialties, including different types of meat, marinades, and adaptations for various environments and guests.
Vegetable dishes and canning
Forget the dream of losing weight quickly. Fat cells melt very slowly. If you want to lose weight permanently and in a healthy way, you need to change your eating habits.
This book was created based on the desire to gather in one place various recipes for salads that are known to have great significance for our diet.
The book contains more than 400 recipes for cooking, baking, stewing and grilling fish. Considering the rich offer and the fact that fish occupies an important place in the modern diet, the book offers the possibility of enriching its menu.
Vegeta's new cookbook rediscovers the joys of cooking and socializing at the table.