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The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.
"Soybeans on Your Table" by Ignac Kulier is a book dedicated to the nutritional and health value of soy and its application in everyday nutrition.
Cookbook of international specialties
It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.
"A Book for Every Cook" is a practical cookbook from the "Contemporary Cookbook" library. It contains recipes for sauces and meat dishes with sauces, intended for everyday household use.
You can also find your favorite Dr. Oetker recipes for the whole family and all occasions in a practical book that will complement your culinary library.