Manuals and guides • Zoology

Higijena i tehnologija prerade morske ribe

Božidar Šoša

The book is intended for students, technologists, nutritionists, and everyone involved in the fisheries and food industry.

The book "Hygiene and technology of marine fish processing" by Božidar Šoša, published in 1989, is a professional and comprehensive work in the field of food technology, with an emphasis on hygiene standards and technological processes in the marine fish processing industry.

Editor

Želimir Matutinović

Illustrations

Branko Bogdan

Graphics design

Ante Schramadei

Dimensions

24 x 17 cm

Pages

183

Publisher

Školska knjiga, Zagreb, 1989.

Distribution: 1,000 copies

Latin alphabet. Paperback.

Language: Croatian.

One copy is available

Condition:Used, excellent condition

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Manuals and guides • Tourism

Rome and Vatican

Loretta Santini

A practical and artistic city guide with a large map.

Plurigraf, 1974.

English. Latin alphabet. Paperback.

5.82 €

Manuals and guides • Fruit & Vegetable

Opšte oplemenjivanje voćaka

Petar D. Mišić

High and quality fruit production rests primarily on the results of breeding - new genetic potential (new varieties and rootstocks) of fruit trees.

Nolit, 1987.

Serbian. Latin alphabet. Paperback.

6.84 €

Cultural history • Manuals and guides • Tourism

Windsor castle

Windsor Castle is the oldest and largest occupied castle in the world. It is open to visitors throughout the year. Founded by William the Conqueror in the 11th century, it has been home to 40 monarchs since then.

Lofthouse international, 1977.

English. Latin alphabet. Paperback.

4.82 €