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The book is a fundamental work of cookery, a cookery textbook, very common in practical application in catering schools, restaurants and in home use.
A comprehensive guide to understanding and managing headaches. The book provides clear explanations about the different types of headaches, their causes, symptoms, and treatment methods, aiming to improve the quality of life of sufferers.
A practical guide to achieving and maintaining a healthy weight. The book provides science-based advice for healthy living, focused on long-term changes in diet, exercise, and behavior, not crash diets.