Cookbooks

Obiteljski objed – ljeto

Božica Mirić, Drago Vukušić

The recipes contain ingredients that can be obtained from our gardens, markets and shops, and the dishes are accessible to everyone and will satisfy everyone's taste.

This cookbook is based on the tradition of local cuisine and the experiences of its authors: teacher Božica Mirić and caterer Draga Vukušić, owner of one of the most respected restaurants in Zagreb - and of course, the family meals of both authors.

Urednik

Zoran Maljković

Ilustracije

Davor Marjanović, Matko Trebotić

Naslovnica

Latica Ivanišević, Fadil Vejzović

Dimenzije

20 x 17 cm

Broj strana

244

Izdavač

Mozaik knjiga, Zagreb, 2003.

Latinica. Broširano.

Jezik: Hrvatski.

ISBN

9-53-196152-2

Jedan primerak je u ponudi

Stanje:Korišćeno, u odličnom stanju

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Možda će Vas zanimati i ovi naslovi

Psychotherapy and self-help • Cookbooks

Hrvatska obiteljska kuharica – proljeće

Božica Mirić, Drago Vukušić

Mozaik knjiga, 2008.

Hrvatski. Latinica. Broširano.

4,99 €

Manuals and guides • Cookbooks

Hrvatska obiteljska kuharica – JESEN

Božica Mirić, Drago Vukušić

Mozaik knjiga, 2008.

Hrvatski. Latinica. Broširano.

4,98 €

Cookbooks

Obiteljski objed – jesen

Božica Mirić, Drago Vukušić

The book is specially adapted to the fruits of autumn in order to make the best possible use of the nutrients of all kinds of fruits and vegetables that ripen at this time of the year, and neither meat nor fish has been forgotten.

Mozaik knjiga, 2003.

Hrvatski. Latinica. Broširano.

6,98 €

Cookbooks

Jela iz mikrovalne pećnice

Elke Blome

Suvremen i brz način pripravljanja jela važan je preduvjet ukusne i zdrave prehrane.

Mladinska knjiga, 1989.

Hrvatski. Latinica. Tvrde korice.

5,98 €

Cookbooks

Savršena kuhinja put do zdravlja i sreće

Vegetarian and macrobiotic cookbook.

Vaišnavska vjerska zajednica u Republici Hrvatskoj, 2003.

Hrvatski. Latinica. Broširano.

2,94 - 2,98 €

Manuals and guides • do it yourself • Cookbooks

Velika knjiga kolača

Christian Teubner, Annette Wolter

A comprehensive cookbook dedicated to the art of preparing cakes, tarts and pastries. It is intended for beginners and experienced confectioners, offering over 200 recipes with detailed instructions and rich illustrations.

Cankarjeva založba, 1987.

Hrvatski. Latinica. Tvrde korice.

17,36 €