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Ausgewählte und bewährte Rezepte aus aller Welt Tipps und Ideen zur Zubereitung kalter Gerichte für alle festlichen und alltäglichen Anlässe
A comprehensive cookbook dedicated to the art of preparing cakes, tarts and pastries. It is intended for beginners and experienced confectioners, offering over 200 recipes with detailed instructions and rich illustrations.
Recipes for desserts and cakes with pudding
Imaginative recipes for fish dishes combined with specific spices characterize Indian cuisine, whose culinary mastery is brought to you by this cook. In addition to Indian, the cookbook also contains recipes for Thai dishes and cuisine specific to Southea
Besides enriching the dishes we prepare with their distinctive flavors and aromas, almost all spices have beneficial properties that have a beneficial effect on our health.
