Branka Vlahović
Titles in our offer
Gljivarica : Priprema jela od gljiva
Each of our carefully selected menus consists of of julha, the main dish, will satisfy the requirements of a modern diet based on healthy and light dishes.
Grah – omiljeno narodno jelo
The cookbook features a variety of recipes for preparing beans in different ways, emphasizing their nutritional value, availability, and importance in the everyday diet.
Mađarska kuhinja
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.
Osvježenje iz čaše: kreme, kupovi, sladoledi, napici
This manual is a useful resource for anyone who wants to enrich their dessert repertoire and enjoy homemade refreshments.
Specijaliteti s roštilja
The author provides numerous tips and tricks on how to make various barbecue specialties, including different types of meat, marinades, and adaptations for various environments and guests.
Sve od iznutrice
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.