Zdravo kombiniranje hrane - Osnove Hayeve dijete

Zdravo kombiniranje hrane - Osnove Hayeve dijete

Jackie Habgood
Original title
The hay diet made easy
Translation
Željka Škrinjar
Editor
Ivanka Borovac
Dimensions
21.5 x 15 cm
Pages
149
Publisher
Mozaik knjiga, Zagreb, 2000.
 
Latin alphabet. Hardcover.
Language: Croatian.
ISBN
9-53-196721-0

No copies available

The last copy was sold recently.

 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Ribe i plodovi mora, Egzotična i hranjiva jela što ih možete pripremiti za nekoliko minuta

Ribe i plodovi mora, Egzotična i hranjiva jela što ih možete pripremiti za nekoliko minuta

Famous and favorite dishes from all over the world, excellent recipes for barbecues, festive meals and every day.

Veble Commerce, 2001.
Croatian. Latin alphabet. Paperback.
2.98
101 najzdravija namirnica: Prehranom do savršenog zdravlja...zalogaj po zalogaj

101 najzdravija namirnica: Prehranom do savršenog zdravlja...zalogaj po zalogaj

David Grotto

The manual contains descriptions of the thirty most common health problems (from headaches, arthritis and acne to chronic cold feet and depression) showing how to introduce treatment into the diet using simple recipes.

Mozaik knjiga, 2011.
Croatian. Latin alphabet. Paperback.
12.32
Hrana od koje se mršavi

Hrana od koje se mršavi

Isabelle Martin
Galaksija, 1995.
Croatian. Latin alphabet. Paperback.
4.96 - 4.98
Jela od povrća

Jela od povrća

Mladinska knjiga Založba, 1991.
Croatian. Latin alphabet. Hardcover.
6.56
Prirodno liječenje sokovima od povrća

Prirodno liječenje sokovima od povrća

S. K. Vanjkević

Learn more about vegetable juice therapy. Which vegetables are medicinal and nutritious? How to use vegetable juices as medicine? How to clean the body with the help of vegetables? How to combine juices?

Begen d.o.o., 2012.
Croatian. Latin alphabet. Paperback.
3.26
Das neue große Kochbuch

Das neue große Kochbuch

Roland Gööck

Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe

Bertelsmann, 1975.
German. Latin alphabet. Hardcover with dust jacket.
28.62