This book contains over two dozen of Jonny Bowden's most popular articles on topics like motivation, stress, supplements, food, diets, and exercise.
One copy is available
Are you interested in another book? You can search the offer using our search engine or browse books by category.
The world's first chef Pellaprat. Modern French and international cooking.
Along with many recipes for imaginative and delicious dishes, you will find excellent instructions for food preparation here, as well as numerous tips for choosing ingredients and ideas for decorating.
The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.
Large culinary collection: 6.
Dishes with hot and cold toppings
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.