Express meals, culinary etiquette
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Canning of fruits and vegetables
Bread / Soups / Side dishes
5,000 domestic and foreign recipes, from the desire to find all successful recipes from the oldest days to the present in one place.
Learn to prepare the finest red meat dishes that are suitable for every season.
The book offers recipes and instructions for making various cookies, cakes, fritters and similar fried cakes, as well as various chocolate and other desserts.