
Mali kuvar: Ekspres jela / Bonton u kulinarstvu
Express meals, culinary etiquette
One copy is available

Express meals, culinary etiquette
One copy is available
Are you interested in another book? You can search the offer using our search engine or browse books by category.
Canning of fruits and vegetables
"A Book for Every Cook" is a practical cookbook from the "Contemporary Cookbook" library. It contains recipes for sauces and meat dishes with sauces, intended for everyday household use.
The fact is that more and more people suffer from allergies today, so we could say that allergies are one of the most widespread diseases in the modern world and affect all age groups.
If you like Kahneman's approach, "Noise" is the logical next step after "Thinking, Fast and Slow." It shows that even when there is no bias, our judgments are still highly unreliable—and offers concrete ways to fix it.
Humorist Georges Mikes, of Hungarian origin, spent part of his life in London. In this book, he selflessly teaches us how to stay poor.