Svjetski kuhar: specijaliteti iz 100 zemalja

Svjetski kuhar: specijaliteti iz 100 zemalja

Noticing the lack of professional literature on international gastronomy in our country, the author of this book decided to prepare this World Chef, which includes recipes from all over the world.

And although the ingredients that are used all over the world are almost identical, the method of preparing the dishes is different, so their taste is also different. In the cookbook, readers will find, in addition to recipes, a series of practical instructions on the caloric value of certain foods, on preparing winter food, on the various preparations of meat, on the preparation of fruit liqueurs, and on to various cocktails and other modern mixed drinks.

Editor
Fadil Hadžić
Graphics design
Ismet Voljevica
Dimensions
26 x 19.5 cm
Pages
546
Publisher
Stvarnost, Zagreb, 1965.
 
Distribution: 20,000 copies
 
Latin alphabet. Hardcover.
Language: Croatian.

One copy is available

Condition:Used, excellent condition
 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Backvergnügen wie noch nie

Backvergnügen wie noch nie

Christian Teubner, Annette Wolter
Gu grafe und unzer, 1992.
German. Latin alphabet. Hardcover.
13.98
Jela od soje - 150 recepata

Jela od soje - 150 recepata

Mikica Vale
Advent d.o.o, 2006.
Croatian. Latin alphabet. Paperback.
1.84 - 1.94
Naša prehrana i kuhanje

Naša prehrana i kuhanje

Mira Vučetić

This work has the task of showing the way in which the kitchen should be "run" today so that it can meet the modern demands of life, the demands of proper nutrition and the national economy.

Nakladni zavod Matice hrvatske, 1966.
Croatian. Latin alphabet. Hardcover.
9.62
Bogatstvo vegetarijanske kuhinje

Bogatstvo vegetarijanske kuhinje

Gone are the days when vegetarians were considered whimsical individuals. Modern vegetarian cuisine is fresh and young, exciting and refined, and more and more gourmets are finding themselves in vegetarianism.

Veble Commerce, 1998.
Croatian. Latin alphabet. Hardcover.
27.54
Kuharica riznica klasika

Kuharica riznica klasika

John Butler
Creative publishing inc., 1998.
Croatian. Latin alphabet. Hardcover.
8.98 - 8.99
Ribe: fina predjela i ukusna glavna jela

Ribe: fina predjela i ukusna glavna jela

Anette Wolter, Elke Alsen, Marey Kurz, Annedore Meineke, Brigitta Stuber
Marjan tisak, 2007.
Croatian. Latin alphabet. Hardcover.
7.24 - 7.26