The book is richly illustrated and provides simple and culinary innovative recipes for every day
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Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.
The book leads straight into your kitchen in a very interesting, unusual and fresh way with smells, colors and tastes.
Lots of recipes, but also tips and "little secrets", from the simplest recipes ready in the blink of an eye, to sumptuous delicacies for special occasions.
The cookbook features a variety of recipes for preparing beans in different ways, emphasizing their nutritional value, availability, and importance in the everyday diet.
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.