The book is richly illustrated and provides simple and culinary innovative recipes for every day
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Quick, easy and traditional...Desserts for everyone.
Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
The book is a practical guide to the basics of Italian cuisine, with detailed, step-by-step instructions for preparing traditional dishes.
It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.
Dishes with hot and cold toppings
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.