Slastice u Hrvata

Slastice u Hrvata

Ivanka Biluš, Ivanka Božić, Cirila Rode, Božica Brkan

Wanting to present traditional and modern Croatian cakes, the authors of this lovely collection of recipes also looked into old notebooks that are in cursive.

As the biggest family secret, passed down from generation to generation, but they also respect all modern knowledge about the preparation of desserts. They reached deep into history and widely into geography, in order to discover the similarities and differences with the cakes and sweets of other nations, and to learn about the peculiarities derived from our habits, tastes, and climate. They will serve you only the best, about a hundred types of cakes, from what they themselves have tasted and prepared many times, trying to satisfy both pastry beginners and masters.

Editor
Ivanka Biluš
Illustrations
Davor Marjanović
Graphics design
Biljana Krembl
Dimensions
21.5 x 16.5 cm
Pages
238
Publisher
Alfa, Zagreb, 1996.
 
Distribution: 10,000 copies
 
Latin alphabet. Hardcover.
Language: Croatian.
ISBN
978-9-53168-019-6

No copies available

The last copy was sold recently.

 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Recepti iz Vegetine kuhinje

Recepti iz Vegetine kuhinje

Ivanka Biluš, Cirila Rode, Božica Brkan

The book leads straight into your kitchen in a very interesting, unusual and fresh way with smells, colors and tastes.

Alfa, 1998.
Croatian. Latin alphabet. Hardcover.
5.42 - 8.24
Slatke fantazije

Slatke fantazije

Ivanka Biluš, Božica Brkan, Eleonora Rekeće

After reading a lot of literature and visiting many countries, trying and comparing, the authors, trying to satisfy all tastes, singled out the best recipes and created this practical and interesting book that will sweeten your life.

Alfa, 1999.
Croatian. Latin alphabet. Hardcover.
10.22 - 10.24
Francuska kuhinja

Francuska kuhinja

Dubravka Celebrini

The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.

Mladost, 1987.
Croatian. Latin alphabet. Paperback.
2.98
Sve o kuhanju od A do Ž

Sve o kuhanju od A do Ž

All About Cooking from A to Z is a comprehensive culinary handbook published by Reader's Digest. The book is an encyclopedic A–Z guide to all aspects of cooking: from basic techniques, tips and tricks to answers to the most frequently asked questions by b

Mladinska knjiga, 2008.
Croatian. Latin alphabet. Hardcover.
23.56
Grah – omiljeno narodno jelo

Grah – omiljeno narodno jelo

Branka Vlahović

The cookbook features a variety of recipes for preparing beans in different ways, emphasizing their nutritional value, availability, and importance in the everyday diet.

Mladost, 1986.
Croatian. Latin alphabet. Paperback.
2.98
Mediteranska kuharica : tradicionalni recepti mediteranske kuhinje

Mediteranska kuharica : tradicionalni recepti mediteranske kuhinje

If you want to recreate the incredible meal you enjoyed on your Mediterranean vacation or just enjoy fresh, flavorful Mediterranean food, the Mediterranean Cookbook is perfect for you.

Marjan tisak, 2003.
Croatian. Latin alphabet. Hardcover.
15.96 - 15.98