Krumpir: žuti, bijeli, crveni

Krumpir: žuti, bijeli, crveni

Urban Demšar

The fast-paced modern way of life leaves us less and less time to set aside for ourselves and our spiritual development. For all those who still think that some human qualities should be cultivated and nurtured, that spiritual development is more importan

The book "Potatoes: yellow, white, red" by Urban Demšar provides an interesting and comprehensive view of one of the most important foodstuffs in the world – potatoes. The content of the book includes the history, cultivation, types and culinary and cultural role of potatoes, with a special focus on three basic types: yellow, white and red.

Illustrations
Janez Pukšić
Graphics design
Žare Kerin
Dimensions
24 x 19 cm
Pages
75
Publisher
Planeta marketing, Zagreb, 2009.
 
Latin alphabet. Paperback.
Language: Croatian.
ISBN
978-9-53756-164-2

One copy is available

Condition:Used, excellent condition
 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Divljač: srna, jelen, divokoza, fazan, prepelice

Divljač: srna, jelen, divokoza, fazan, prepelice

Urban Demšar

Large culinary collection: 6.

24 sata, 2009.
Croatian. Latin alphabet. Paperback.
2.50
Talijanska kuhinja korak po korak

Talijanska kuhinja korak po korak

Anne Wilson

The book is a practical guide to the basics of Italian cuisine, with detailed, step-by-step instructions for preparing traditional dishes.

Konemann, 1999.
Croatian. Latin alphabet. Paperback.
4.50
Soja na vašem stolu

Soja na vašem stolu

Ignac Kulier

"Soybeans on Your Table" by Ignac Kulier is a book dedicated to the nutritional and health value of soy and its application in everyday nutrition.

Mladost, 1987.
Croatian. Latin alphabet. Paperback.
4.00
101 najpoznatiji svjetski recept

101 najpoznatiji svjetski recept

Roland Goock

Cookbook of international specialties

Mladost, 1973.
Croatian. Latin alphabet. Hardcover.
9.00
Gurman: Knjiga o Zepterovom sustavu kuhanja

Gurman: Knjiga o Zepterovom sustavu kuhanja

It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.

Zepter Holding AG, 2001.
Croatian. Latin alphabet. Hardcover with dust jacket.
9.98
Kruh na sto načina

Kruh na sto načina

Anica Grgić

"Bread in a Hundred Ways" by Anica Grgić (1994) is a practical cookbook dedicated to preparing different types of bread and pastries at home.

Osidal, 1994.
Croatian. Latin alphabet. Paperback.
5.00