Grah – omiljeno narodno jelo
The cookbook features a variety of recipes for preparing beans in different ways, emphasizing their nutritional value, availability, and importance in the everyday diet.
From the content: – Soups – Purees – With meat – Without meat – With vegetables – With dairy products – With pasta – With fish – With fruit – Salads – Cakes – Other dishes
Editor
Mirjana Milač
Illustrations
Davor Marjanović
Dimensions
16.5 x 12 cm
Pages
91
Publisher
Mladost, Zagreb, 1986.
Distribution: 8,000 copies
Latin alphabet. Paperback.
Language: Croatian.
One copy is available
Condition:Used, excellent condition
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