
Umjetnost roštiljanja – recepti za život izvan kuće
Multiple copies are available

Multiple copies are available
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The book contains more than 400 recipes for cooking, baking, stewing and grilling fish. Considering the rich offer and the fact that fish occupies an important place in the modern diet, the book offers the possibility of enriching its menu.
This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
This cookbook contains 82 pages and includes recipes for appetizers, main courses, desserts and drinks.
Vegetable dishes and canning
This encyclopedia offers you a series of recipes that can be used to quickly and cheaply prepare a delicious cold or hot meal for any occasion.