
Umjetnost roštiljanja – recepti za život izvan kuće
Multiple copies are available

Multiple copies are available
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The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.
Foods - practical advice - medical advice
Vegetarian and macrobiotic cookbook.
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.