Naša prehrana i kuhanje

Zlatna knjiga kuharstva

Mira Vučetić's cookbook is a true classic among Croatian cookbooks and a canonical work of Croatian gastronomy, according to which our mothers and grandmothers cooked their first dishes, and it was also widely used by professionals.

Salate

Ribe i plodovi mora, Egzotična i hranjiva jela što ih možete pripremiti za nekoliko minuta

Famous and favorite dishes from all over the world, excellent recipes for barbecues, festive meals and every day.

Velika kuharica: Hladna jela

A practical guide with 400 recipes for cold dishes, ideal for festive and everyday occasions. The Great Cookbook: Cold Dishes celebrates the diversity of cold dishes, promoting enjoyment in the preparation and presentation of food.

Jela iz mikrovalne pećnice

Suvremen i brz način pripravljanja jela važan je preduvjet ukusne i zdrave prehrane.

Žlica užitaka: kulinarske razglednice

The book contains 103 recipes, and each recipe is accompanied by a superb photograph, a short text, for example a short story, anecdote, a poem or a message that brings us closer to the time or place of the author's preparation of that dish.