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The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.
The book is intended for cooks of all experience levels and encourages experimentation in the kitchen. The emphasis is on soups not being boring, but rather being very imaginative, nutritious and sophisticated.
If you want to recreate the incredible meal you enjoyed on your Mediterranean vacation or just enjoy fresh, flavorful Mediterranean food, the Mediterranean Cookbook is perfect for you.
Fish and seafood - meat - desserts
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.