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One copy is available

One copy is available
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A practical guide with 400 recipes for cold dishes, ideal for festive and everyday occasions. The Great Cookbook: Cold Dishes celebrates the diversity of cold dishes, promoting enjoyment in the preparation and presentation of food.
The popular raw food cookbook offers a wide selection of healthy, no-bake desserts. With simple recipes and natural ingredients, the book reveals the magic of a nutrient-rich diet.
The *Dobar tek* magazine (SPAR/Interspar), featuring Tomislav Špiček, presents continental dishes with a twist. The guide offers recipes that blend tradition with a modern approach, accompanied by the renowned chef's culinary tips.
A comprehensive family guide that provides practical guidelines for healthy children's nutrition. With a rich selection of nutritious and delicious recipes, the book helps build good eating habits.
This practical family cookbook offers carefully selected recipes for everyday meals and special occasions, providing simple instructions and useful culinary tips designed for both beginners and experienced cooks.