Obiteljski objed – ljeto

Hrvatska obiteljska kuharica – proljeće

Hrvatska obiteljska kuharica – JESEN

Obiteljski objed – jesen

The book is specially adapted to the fruits of autumn in order to make the best possible use of the nutrients of all kinds of fruits and vegetables that ripen at this time of the year, and neither meat nor fish has been forgotten.

Škola kuhanja 1

The book is a fundamental work of cookery, a cookery textbook, very common in practical application in catering schools, restaurants and in home use.

Tragom starih recepata

This practical book contains recipes for cakes and various dishes.

Dječja kuharica: recepti sa svih strana svijeta

The book contains 56 recipes for easy-to-prepare dishes that young chefs will enjoy preparing as well as eating! Recipes that are loved by children and come from various parts of the world have been selected.