Pizze

Pizze

Vincenzo Buonassisi

There are so many reasons why making pizza at home makes sense, even if there's a pizzeria or fast food restaurant in your neighborhood that offers pizza delivery. Making pizza is surprisingly easy and fun.

  • Planetary popularity of pizza
  • How to prepare pizza
  • Pizzas, buns, calzoni
  • Scones, rustic cakes and cookies
  • Other recipes from different parts of the world
  • List of recipes

Original title
Il libro della pizza
Translation
Nives Opačić
Editor
Jagoda Zelić Rukavina, Bruno Ameri
Dimensions
27 x 21.5 cm
Pages
183
Publisher
Centar za informacije i publicitet (CIP), Zagreb, 1987.
 
Distribution: 20,000 copies
 
Latin alphabet. Hardcover.
Language: Croatian.
ISBN
8-67-125023-7

No copies available

The last copy was sold recently.

 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Ne bacajte ostatke kruha! Recepti kako od staroga kruha zgotoviti svježe obroke

Ne bacajte ostatke kruha! Recepti kako od staroga kruha zgotoviti svježe obroke

Nada Varšava

Old bread does not have to end up in the trash! Discover delicious and quick recipes for fine stews, baked dishes, croutons and desserts that restore freshness to old bread and turn it into delicious, homemade meals.

Grad Đakovo, 2008.
Croatian. Latin alphabet. Paperback.
3.98 €
Danas kuham

Danas kuham

Ana Ugarković

Ana Ugarković offers recipes and inspiration for cooking with fresh, ripe, seasonal ingredients, placing quality produce and the pleasure of preparing food at the heart of the kitchen.

Profil International, 2006.
Croatian. Latin alphabet. Paperback.
11.98 €