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"Bread in a Hundred Ways" by Anica Grgić (1994) is a practical cookbook dedicated to preparing different types of bread and pastries at home.
A holiday cookbook full of sweet recipes for Christmas and the holidays. Tiny cookies, cakes, balls and traditional desserts - ideal for anyone who loves to prepare sweet treats.
In the book A glass full of health, you will find fantastic recipes for juices of all possible flavors full of vitamins, minerals, phytochemicals and enzymes - substances that do real wonders for your body.
Quick, easy and traditional...Desserts for everyone.
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
Bosnia and Herzegovina is a small country with rich and diverse cuisine.