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Quick, easy and traditional...Desserts for everyone.
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
Fish occupies an important place in modern nutrition, and many people will enrich their daily menu with this cookbook.
The book brings simple and interesting recipes for preparing various soups, adapted for children and beginners in cooking.
The book is a practical guide to the basics of Italian cuisine, with detailed, step-by-step instructions for preparing traditional dishes.
Forget the dream of losing weight quickly. Fat cells melt very slowly. If you want to lose weight permanently and in a healthy way, you need to change your eating habits.