In this book you can find various recipes for everyday meals as well as for special occasions. The recipes are easy to follow and adapted to the home kitchen.
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Cookbook of international specialties
200 step-by-step pasta recipes
The book is a comprehensive cookbook focused on then-contemporary trends in food preparation, with an emphasis on practicality, healthier eating, and efficient cooking.
5,000 domestic and foreign recipes, from the desire to find all successful recipes from the oldest days to the present in one place.
Quick, easy and traditional...Desserts for everyone.
The book brings simple and interesting recipes for preparing various soups, adapted for children and beginners in cooking.