The book is richly illustrated and provides simple and culinary innovative recipes for every day
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"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?
You can also find your favorite Dr. Oetker recipes for the whole family and all occasions in a practical book that will complement your culinary library.
How to cook quickly, well and cheaply. 50 menus (soup, main course, dessert).
The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.
