
Vegeta recepti
The book is richly illustrated and provides simple and culinary innovative recipes for every day
From the content:
- Soups, stews
- Meat, eggs
- Vegetables – Fish and seafood
- Rice
- Salads – Different doughs
- Sauces
One copy is available
The book is richly illustrated and provides simple and culinary innovative recipes for every day
From the content:
One copy is available
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On 400 pages and with more than 800 tried-and-tested recipes, accompanied by color photographs, this book explains everything you need to know about cold cooking in a simple way in words and pictures.
Big cookbook: Cakes and cakes is intended for everyone who likes to prepare desserts: cakes, tarts and small cakes. It was prepared for you by Annette Wolter, the author of the most sought-after recipe collections.
This rich collection of recipes contains more than 200 original and excellent meatless recipes for all kinds of meals and occasions. A vegetarian cookbook will surely become an irreplaceable and useful part of every modern kitchen.