Jugoslavenski specijaliteti

Sve dijete svijeta : Kako odabrati dijetu u potpunosti prilagođenu vašim potrebama

Naši najljepši: Kolači

Accessible booklets for novice cooks and those who are not. All recipes are explained very clearly and are easy to follow, they are enriched with step-by-step photos.

Svjetski kuhar: specijaliteti iz 100 zemalja

Noticing the lack of professional literature on international gastronomy in our country, the author of this book decided to prepare this World Chef, which includes recipes from all over the world.

Veliki narodni kuhar

This book is intended for our wife-mother and housewife, primarily for women who, for whatever reason, have not been able to gain the necessary experience in cooking.

Divljač: srna, jelen, divokoza, fazan, prepelice

Large culinary collection: 6.

Veliki Burdin kuvar

"The Great Burdin's Cookbook" is the iconic translation of the monumental German cookbook from the 1970s, compiled by a team of authors led by Uta Meyer. The Serbian edition was prepared and translated by Ljiljana Vranić, with adaptations for the domestic