Jugoslavenski specijaliteti
Editor
Vladimir Jakolić
Dimensions
20.5 x 14.5 cm
Pages
298
Publisher
Znanje, Zagreb, 1984.
Latin alphabet. Hardcover.
Language: Croatian.
No copies available
The last copy was sold recently.
Are you interested in another book? You can search the offer using our search engine or browse books by category.
You may also be interested in these titles
Velika kuharica
Food, which we consume every day, serves not only to satisfy hunger or satisfy the tongue. From the very beginning of its existence, mankind has used food as medicine.
August Cesarec, 1990.
Croatian. Latin alphabet. Hardcover.
8.72 €
Osvježenje iz čaše: kreme, kupovi, sladoledi, napici
This manual is a useful resource for anyone who wants to enrich their dessert repertoire and enjoy homemade refreshments.
Mladost, 1986.
Croatian. Latin alphabet. Paperback.
4.32 €
Nova hrvatska kuhinja
"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?
Profil International, 2005.
Croatian. Latin alphabet. Paperback.
7.98 €
Mađarska kuhinja
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.
Mladost, 1989.
Croatian. Latin alphabet. Paperback.
2.98 €
Velika kuharica: Meso
Meat from the pan, pot and roasting pan. Delicious hot and cold meat dishes for all occasions - from simple to festive.
Naklada C, 1996.
Croatian. Latin alphabet. Hardcover.
18.52 €