Jugoslavenski specijaliteti
Editor
Vladimir Jakolić
Dimensions
20.5 x 14.5 cm
Pages
298
Publisher
Znanje, Zagreb, 1984.
Latin alphabet. Hardcover.
Language: Croatian.
No copies available
The last copy was sold recently.
Are you interested in another book? You can search the offer using our search engine or browse books by category.
You may also be interested in these titles
Brzi kuvar
Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
BIGZ, 1990.
Serbian. Latin alphabet. Paperback.
3.98 €
Nastavni priručnik za pomoćne kuhare s kuharicom
This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
Centar za socijalnu skrb, 2014.
Croatian. Latin alphabet. Hardcover.
5.98 €
Tradicionalna kuharica 2: Namirnice
You will find all the information about Italian foods that you wanted while cooking according to the recipes from the Traditional Cookbook in the Traditional Cookbook 2.
Leo Commerce, 1998.
Croatian. Latin alphabet. Hardcover.
16.32 €
Mađarska kuhinja
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.
Mladost, 1989.
Croatian. Latin alphabet. Paperback.
2.98 €