Jugoslavenski specijaliteti
Editor
Vladimir Jakolić
Dimensions
20.5 x 14.5 cm
Pages
298
Publisher
Znanje, Zagreb, 1984.
Latin alphabet. Hardcover.
Language: Croatian.
No copies available
The last copy was sold recently.
Are you interested in another book? You can search the offer using our search engine or browse books by category.
You may also be interested in these titles
Vegetarijanska kuhinja
Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.
Sveučilišna naklada Liber (SNL), 1984.
Croatian. Latin alphabet. Hardcover with dust jacket.
8.96 - 9.36 €
Konzerviranje i zamrzavanje
At your disposal are 250 recipes on how to prepare fruits and vegetables for the winter.
Znanje, 1983.
Croatian. Latin alphabet. Hardcover.
6.24 €
Das neue große Kochbuch
Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe
Bertelsmann, 1975.
German. Latin alphabet. Hardcover with dust jacket.
28.62 €