Low fat

S manje masnoće do zdravlja- kuharski priručnik

Forget the dream of losing weight quickly. Fat cells melt very slowly. If you want to lose weight permanently and in a healthy way, you need to change your eating habits.

Dijetalna ishrana: recepti i jelovnici

The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.

Prehrana i medicinski savjeti za treću dob

Fish and seafood - meat - desserts

Jedna mala kuharica

Have wonderful recipes at your fingertips in your pocket...

U kuhinji s ljubavlju, kolači i razna jela

Voćne poslastice

The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.