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Food, which we consume every day, serves not only to satisfy hunger or satisfy the tongue. From the very beginning of its existence, mankind has used food as medicine.
A modern cookbook based on ancient recipes.
The book contains more than 400 recipes for cooking, baking, stewing and grilling fish. Considering the rich offer and the fact that fish occupies an important place in the modern diet, the book offers the possibility of enriching its menu.
Croatian cakes are the most sought-after and best-selling collection of recipes on the Croatian market, because it is made up of traditional, tried and tested recipes collected from grandmothers, mothers and friends who finally reveal their little secrets
The white meat category is made up of young cattle, poultry, young sheep and goats, rabbits and pigs. Color photo with each recipe.