
Low fat
One copy is available

One copy is available
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Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
Large culinary collection: 6.
This book was created based on the desire to gather in one place various recipes for salads that are known to have great significance for our diet.
Lots of recipes, but also tips and "little secrets", from the simplest recipes ready in the blink of an eye, to sumptuous delicacies for special occasions.
Each of our carefully selected menus consists of of julha, the main dish, will satisfy the requirements of a modern diet based on healthy and light dishes.