
Low fat
One copy is available

One copy is available
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The book brings simple and interesting recipes for preparing various soups, adapted for children and beginners in cooking.
Cookbook of international specialties
Fish occupies an important place in modern nutrition, and many people will enrich their daily menu with this cookbook.
"A Book for Every Cook" is a practical cookbook from the "Contemporary Cookbook" library. It contains recipes for sauces and meat dishes with sauces, intended for everyday household use.
Gifts, customs, making greeting cards, decorating the home, Christmas recipes, holiday etiquette
It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.