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In this cookbook, Ana offers delicious recipes for making pies, rolls, cakes, creams, cookies, donuts, and fruit cakes.
"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?
A practical guide with 400 recipes for cold dishes, ideal for festive and everyday occasions. The Great Cookbook: Cold Dishes celebrates the diversity of cold dishes, promoting enjoyment in the preparation and presentation of food.
Suvremen i brz način pripravljanja jela važan je preduvjet ukusne i zdrave prehrane.
Big cookbook: Cakes and cakes is intended for everyone who likes to prepare desserts: cakes, tarts and small cakes. It was prepared for you by Annette Wolter, the author of the most sought-after recipe collections.