Pecimo s veseljem

Pecimo s veseljem

Recipes in the binder divided by groups

Dimensions
24 x 20 cm
Publisher
I M P, Ljubljana
 
Latin alphabet. Hardcover.
Language: Croatian.

No copies available

The last copy was sold recently.

 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Dijetalna ishrana: recepti i jelovnici

Dijetalna ishrana: recepti i jelovnici

Desanka Živadinović

The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.

Medicinska knjiga, 1953.
Serbian. Latin alphabet. Paperback.
6.82
Grah – omiljeno narodno jelo

Grah – omiljeno narodno jelo

Branka Vlahović

The cookbook features a variety of recipes for preparing beans in different ways, emphasizing their nutritional value, availability, and importance in the everyday diet.

Mladost, 1986.
Croatian. Latin alphabet. Paperback.
2.98
Škola kuhanja #9

Škola kuhanja #9

Simonetta Lupi Vada

Vegetable dishes and canning

Marjan tisak, 2007.
Croatian. Latin alphabet. Hardcover.
5.26
Češće jedite veganski: ukusni recepti koji svima prijaju!

Češće jedite veganski: ukusni recepti koji svima prijaju!

Katja Briol, Annette Bruhin, Nina Engels, Christina Wiedemann

Simple recipes for every day: also pleasing to non-vegans. With lots of information and tips for meal preparation: how to plan and easily prepare vegan meals.

Nauman & Gobel, 2015.
Croatian. Latin alphabet. Paperback.
6.52
Jesen, zima

Jesen, zima

Veljko Barbieri

Part of Veljko's cult cookbook, with a selection of recipes from all over the world that will delight gastro-adventurers.

Profil Knjiga, 2012.
Croatian. Latin alphabet. Paperback.
3.64
Hladna kuhinja: Od zakuski i predjela do hladnog bifea

Hladna kuhinja: Od zakuski i predjela do hladnog bifea

Christine Schönherr

On 400 pages and with more than 800 tried-and-tested recipes, accompanied by color photographs, this book explains everything you need to know about cold cooking in a simple way in words and pictures.

Mladinska knjiga Založba, 1985.
Serbian. Latin alphabet. Hardcover.
22.46