
Juhe, jela od riže i palenta
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The last copy was sold recently.
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Throughout history, we are talking about food that is famous as the most filling, but also the cheapest.
Along with many recipes for imaginative and delicious dishes, you will find excellent instructions for food preparation here, as well as numerous tips for choosing ingredients and ideas for decorating.
After reading a lot of literature and visiting many countries, trying and comparing, the authors, trying to satisfy all tastes, singled out the best recipes and created this practical and interesting book that will sweeten your life.
Have wonderful recipes at your fingertips in your pocket...
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
Express meals, culinary etiquette