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It is strange that the most important things in our life are often so obvious that we are not aware of their occurrence at all or barely notice them. Such is the case with our daily activities of cooking and eating.
“Nova hrvatska kuhinja” poznatog publicista Davora Butkovića i jedne od najistaknutijih domaćih kulinarki, Ane Ugarković za domaće čitatelje i kušatelje radi pionirski posao: postavlja kanon i odgovara na pitanje Što je to uistinu hrvatska kuhinja?
Es steckt voller Rezepte und Anregungen für die vielfältige Zubereitung von Kartoffeln, von traditionellen Gerichten bis hin zu modernen Interpretationen.
Na raspolaganju vam je 250 recepata o tome kako pripremiti voće i povrće za zimnicu.
Omiljene Dr. Oetker recepte za cijelu obitelj i sve prigode možete naći i u praktičnoj knjizi koja će dopuniti vašu kulinarsku biblioteku.
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.