Tragom starih recepata

Tragom starih recepata

Anuška Minić, Nataša Tatović

This practical book contains recipes for cakes and various dishes.

Baklava: Ingredients:

  • 500 g of baklava crust
  • 500 g of ground walnuts
  • 250 g of butter
  • 500 g of sugar
  • 500 ml of water Preparation:
  • Melt the butter.
  • Arrange the crusts in a tray, coat each one with butter and sprinkle with ground walnuts.
  • Repeat until you use up all the skins.
  • Bake the baklava in a preheated oven at 180°C for about 40 minutes.
  • Boil sugar and water to make syrup.
  • Pour the hot syrup over the baklava.

Editor
Sima Tatović
Illustrations
Siniša Jovanović
Graphics design
Siniša Jovanović
Dimensions
20 x 14 cm
Pages
84
Publisher
Ivan Minić, Beograd, 1983.
 
Latin alphabet. Paperback.
Language: Serbian.

One copy is available

Condition:Used, very good condition
 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

U kuhinji s ljubavlju, kolači i razna jela

U kuhinji s ljubavlju, kolači i razna jela

Anuška Minić, Nataša Tatović
Vlastita naklada, 1985.
Serbian. Latin alphabet. Paperback.
3.10
Velika kuharica

Velika kuharica

Food, which we consume every day, serves not only to satisfy hunger or satisfy the tongue. From the very beginning of its existence, mankind has used food as medicine.

August Cesarec, 1990.
Croatian. Latin alphabet. Hardcover.
8.72
Grah – omiljeno narodno jelo

Grah – omiljeno narodno jelo

Branka Vlahović

The cookbook features a variety of recipes for preparing beans in different ways, emphasizing their nutritional value, availability, and importance in the everyday diet.

Mladost, 1986.
Croatian. Latin alphabet. Paperback.
2.98
Mediteranska kuharica : tradicionalni recepti mediteranske kuhinje

Mediteranska kuharica : tradicionalni recepti mediteranske kuhinje

If you want to recreate the incredible meal you enjoyed on your Mediterranean vacation or just enjoy fresh, flavorful Mediterranean food, the Mediterranean Cookbook is perfect for you.

Marjan tisak, 2003.
Croatian. Latin alphabet. Hardcover.
15.96 - 15.98
Tajna je u imenu 2

Tajna je u imenu 2

You can also find your favorite Dr. Oetker recipes for the whole family and all occasions in a practical book that will complement your culinary library.

Dr. Oetker, 2007.
Croatian. Latin alphabet. Hardcover.
3.98
Krumpir: žuti, bijeli, crveni

Krumpir: žuti, bijeli, crveni

Urban Demšar

The fast-paced modern way of life leaves us less and less time to set aside for ourselves and our spiritual development. For all those who still think that some human qualities should be cultivated and nurtured, that spiritual development is more importan

Planeta marketing, 2009.
Croatian. Latin alphabet. Paperback.
4.98