Cookbooks

Veliki Pellaprat

Henri-Paul Pellaprat

The world's first chef Pellaprat. Modern French and international cooking.

The world's first chef Pellaprat represents the modern French and international art of cooking. The book contains everything you need to know in the field of gastronomy: the difficult question of creating a menu, serving wine, floral decoration, drinks, serving at the table and accessories needed for decorating the kitchen.

Original title

L' art culinaire moderne

Translation

Vlatko Šarić

Dimensions

27 x 18.5 cm

Pages

748

Publisher

Otokar Keršovani, Rijeka, 1969.

Latin alphabet. Hardcover with dust jacket.

Language: Croatian.

One copy is available

Condition:Used, very good condition

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Cookbooks

Sve od iznutrice

Branka Vlahović

The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.

Mladost, 1989.

Croatian. Latin alphabet. Paperback.

2.98 €

Cookbooks

Škola kuhanja #10

Simonetta Lupi Vada

Dishes with hot and cold toppings

Marjan tisak, 2007.

Croatian. Latin alphabet. Hardcover.

5.28 €

Cookbooks

Mađarska kuhinja

Branka Vlahović

Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.

Mladost, 1989.

Croatian. Latin alphabet. Paperback.

2.98 €

Cookbooks

Nova hrvatska kuhinja

Davor Butković, Ana Ugarković

"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?

Profil International, 2005.

Croatian. Latin alphabet. Paperback.

7.98 €

Cookbooks • Healthy eating

Ribe i plodovi mora, Egzotična i hranjiva jela što ih možete pripremiti za nekoliko minuta

Famous and favorite dishes from all over the world, excellent recipes for barbecues, festive meals and every day.

Veble Commerce, 2001.

Croatian. Latin alphabet. Paperback.

2.98 €

Cookbooks • Healthy eating

Dijetalna ishrana: recepti i jelovnici

Desanka Živadinović

The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.

Medicinska knjiga, 1953.

Serbian. Latin alphabet. Paperback.

6.82 €