Cookbooks

Veliki Pellaprat

Henri-Paul Pellaprat

The world's first chef Pellaprat. Modern French and international cooking.

The world's first chef Pellaprat represents the modern French and international art of cooking. The book contains everything you need to know in the field of gastronomy: the difficult question of creating a menu, serving wine, floral decoration, drinks, serving at the table and accessories needed for decorating the kitchen.

Naslov originala

L' art culinaire moderne

Prevod

Vlatko Šarić

Dimenzije

27 x 18,5 cm

Broj strana

748

Izdavač

Otokar Keršovani, Rijeka, 1969.

Latinica. Tvrde korice s omotom.

Jezik: Hrvatski.

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Cookbooks • Beauty and health • Healthy eating

Sirove slasti

The popular raw food cookbook offers a wide selection of healthy, no-bake desserts. With simple recipes and natural ingredients, the book reveals the magic of a nutrient-rich diet.

Begen d.o.o..

Hrvatski. Latinica. Broširano.

4,98 €

Cookbooks • Manuals and guides • Healthy eating

Veganski sirevi

Marina Brekalo

The cookbook Vegan Cheeses by Marina Brekalo contains the most important recipes for vegan cheeses that anyone, even a beginner, can make with easily available ingredients.

Planetopija, 2021.

Hrvatski. Latinica. Broširano.

4,98 €

Cookbooks • Beauty and health • Healthy eating

Jesti sirovo: neophodni put k zdravlju

A. T. Hovannessian-Aterhov

A pioneering raw food handbook explores the health impact of uncooked foods. Through natural laws and his own experiences, the author advocates a return to the original human diet.

Karitativni fond U pravi trenutak (UPT), 2009.

Hrvatski. Latinica. Broširano.

4,22 - 4,98 €

Cookbooks

Sitni kolači

This is a special thematic edition dedicated to small cakes and small desserts.

NIŠRO "Dnevnik", 1989.

Srpski. Latinica. Broširano.

1,98 €

Cookbooks • Manuals and guides

Tjestenina, jednostavno, brzo i lako

Discover how to make the best use of fresh ingredients to prepare delicious and flavorful pasta dishes the whole family will enjoy.

Leo Commerce.

Hrvatski. Latinica. Broširano.

3,42 €

Cookbooks

99 jela od sira i jaja

Lajos Mari, Hemzö Karoly

The book contains 99 recipes for cheese and egg dishes accompanied by 33 color photographs. The recipes usually serve four people and include detailed instructions.

Nišro forum, 1987.

Srpski. Latinica. Tvrde korice.

3,90 €