Suvremen i brz način pripravljanja jela važan je preduvjet ukusne i zdrave prehrane.
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Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
Simple recipes for every day: also pleasing to non-vegans. With lots of information and tips for meal preparation: how to plan and easily prepare vegan meals.
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
How to cook quickly, well and cheaply. 50 menus (soup, main course, dessert).
This manual is a useful resource for anyone who wants to enrich their dessert repertoire and enjoy homemade refreshments.