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The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
5,000 domestic and foreign recipes, from the desire to find all successful recipes from the oldest days to the present in one place.
"A Book for Every Cook" is a practical cookbook from the "Contemporary Cookbook" library. It contains recipes for sauces and meat dishes with sauces, intended for everyday household use.
Do you often find yourself copying down a recipe and then unable to find it? That's no longer the case! The My Favorite Recipes cookbook allows you to independently record and collect your favorite recipes.
Fish occupies an important place in modern nutrition, and many people will enrich their daily menu with this cookbook.
The book offers recipes and instructions for making various cookies, cakes, fritters and similar fried cakes, as well as various chocolate and other desserts.